It’s been the hottest weekend of the year in L.A., and although Labor Day traditionally marks the “end” of summer, it still feels like it’s in full swing here.
It’s been a busy summer, and this poor blog has been sadly neglected. Even though I haven’t managed to post along the way, we’ve made some delicious summer meals and I have to share a few pictures/links:
Grilled Bacon Salad with Arugula and Balsamic, courtesy of Smitten Kitchen:
Vietnamese Summer Rolls:
Beef Lettuce Wraps, courtesy of The Steamy Kitchen Cookbook:
Biscuits and Gravy (not exactly summery but we used chicken sausage to lighten it up):
An Argentine-inspired parrillada, with grilled chicken, sausage, vegetables, and chimichurri:
Here’s to a memorable summer and an even more delightful fall!