Paco made this, isn’t it pretty and colorful? It’s a nice change from regular tacos.
black beans, heated
cheddar cheese, shredded
tortilla chips for crumbling on top
avocado or guacamole
To make the beef, heat some vegetable oil in a skillet, then brown the beef and garlic, seasoning with salt, pepper, and cumin.
Layer the vegetables, beef, beans, cheese, guacamole, and salsa in a bowl, garnishing with crumbled chips.